Healthy Recipes

41. A Counter History

Will there ever be room again for an old-style, family-run Jewish deli?

Category : Food and Wine Tasting

Date Added: Oct 23, 2007 Rating: 0.00 Votes: 0



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42. Local Carrots With a Side of Red Tape

Around the country, dozens of farm-to-school programs are trying to get local food back into the schools. But it’s harder than it might seem.

Category : Food and Wine Tasting

Date Added: Oct 23, 2007 Rating: 0.00 Votes: 0



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43. Restaurants: Little Treats, Even Better When Fried

Order anything fried, or anything you suspect may be fried at the new Italian restaurant Centro Vinoteca, in the West Village.

Category : Food and Wine Tasting

Date Added: Oct 23, 2007 Rating: 0.00 Votes: 0



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44. Olives, Flavored by Time, Seasoned With Memories

Many Americans have become olive aficionados, but few have a sense of how olives get from the tree to the table; even fewer attempt the process at home.

Category : Food and Wine Tasting

Date Added: Oct 23, 2007 Rating: 0.00 Votes: 0



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45. The Bartender Who Started It All

A new biography brings to life Jerry Thomas, the first bartender to publish a drink book in the United States.

Category : Food and Wine Tasting

Date Added: Oct 31, 2007 Rating: 0.00 Votes: 0



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46. Good Taste Takes a Holiday

Reporters from the Dining section asked chefs, cooks and recovering trick-or-treaters about their favorite Halloween treats from the past and the present.

Category : Food and Wine Tasting

Date Added: Oct 31, 2007 Rating: 0.00 Votes: 0



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47. When Two Restaurants Lose One Chef

Michael White has taken over Scott Conant’s supervision of the menus and kitchens at both Alto and L’Impero, but his work at L’Impero isn’t quite as successful.

Category : Food and Wine Tasting

Date Added: Oct 31, 2007 Rating: 0.00 Votes: 0



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48. From Disaster, a Chef Forges an Empire

John Besh was once simply a good chef with a fancy restaurant. His post-Katrina narrative has turned him into a spokesman for his city’s culinary recovery.

Category : Food and Wine Tasting

Date Added: Oct 31, 2007 Rating: 0.00 Votes: 0



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49. Serves 10, or 2 Teenage Boys

Even though one stepson left for college nine years ago, the other five years ago, I am still cooking for four, sometimes six. Here’s one meal I should stop cooking altogether.

Category : Food and Wine Tasting

Date Added: Oct 31, 2007 Rating: 0.00 Votes: 0



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50. OregonWines.com: Celebrating Southern Oregon Wines in Portland

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Category : Food and Wine Tasting

Date Added: Oct 31, 2007 Rating: 0.00 Votes: 0



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