Still Skinny, but Now They Can Cook
The authors of “Skinny Bitch,” one of the hottest-selling vegan books ever published, are back with a cookbook.
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Added on: Jan 3, 2008 in
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Food and Wine Tasting
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Cancer & Health, How To Make Restaurant Quality Sauces. The Sauces You Love In Your Favorite Restaurants Can Now Be Made At Home In As Little As 20 Minutes.
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Happy Halloween!
Have a happy and safe Halloween! Make sure the kids eat a good dinner before they set out, turn on the lights around your house so it's easy for...
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Tomato inspiration
Are you harvesting tomatoes hand over fist and looking for some fresh ideas on how to prepare them? Well, the global blogosphere is here to help. Below are a few recipes recently posted to some food blogs that you will probably want to get to know better. Enjoy.
From Simply Recipes:
White Beans and Cherry Tomato Salad
Gazpacho
From Chocolate & Zucchini:
Panzanella
From Kayn's Kitchen:
Tomato and Cucumber Salad with Mint, Feta, Lemon, and Thyme
Slow roasted tomatoes
From David Lebovitz:
Marinated Tomato Salad
From Just Hungry:
Tabbouleh with Heirloom Tomatoes and Shiso
From Champagne Taste:
Roasted tomato sauce
From A Veggie Venture:
Baked Eggs with Tomato and Spinach
Photo by D. Knisely
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