Bella Aspire
A recent visit to the Prague Czech Beer Restaurant in Kings Cross left little doubt that this is a serious beer and meat-lovers haven. Add in incredible value for money (not sure how they do it, really), and you've got a restaurant sure to thrive.
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Added on: Jul 14, 2007 in
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Regional Cusine
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Shanghai Palace
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Shanghai Palace advertises Chinese, Thai and Vietnamese food. Right away, this gives me pause. Why do they serve all three? Why can't they just pick one? I like simplicity and order, and I find this "tri-specialty" cuisine puzzling. Two bites into dinner, however, the skeptic in me feels quite silly. All that ranting was for nothing. Shanghai Palace serves Chinese food favorites like kung pao chicken ($8.50) and moo shu pork ($8.95 while deftly offering Thai chicken panang ($8.50) and Vietnamese pho soup ($6.50) for the more adventurous diner.
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Vanilla Sour Cream Bread
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