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Make Yourself a Rain Garden


By Charlie Nardozzi


Summertime is thunderstorm time across the country. All that water rushing
off roofs, driveways and walkways is loaded with...

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Added on: Jul 12, 2007 in Category: From the Garden

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 Other News in the From the Garden category
1. Kitchen Garden Day 2007 short video
  Enjoying good food, good company, learning, teaching, and having lots of fun connecting with other people and the earth. That pretty much sums up what goes into a typical Kitchen Garden Day celebration. Although it's too late to organize an event for 2007, it's not too late at all to see what types of celebrations others organized. Thanks to all who were with us or with us in spirit that day!
Category:   From the Garden


2. Why Exercise is Important after Baby
  Post-natal exercise offers a whole range of
benefits for new moms. However, it’s important to remember that you should
always consult with...
Category:   From the Garden


3. A berry good activity for kids
  By Barbara Damrosch, published Thursday, November 1, 2007 in The Washington Post



An emerging tribe of hunter-gatherers colonized our farm this week. Look out the window and you'll see them creeping down the rows of crops, nibbling as they go, or reaching into low tree branches for apples. They are the grandchildren, and they know, with a primitive wisdom, how food should best be eaten. Send a grown-up out to pick raspberries for supper and he'll come back promptly with a quart. Send a young child forth with an empty yogurt container hanging from her neck by a string and she'll come back with a berry mustache, the container as empty as before.

Among this summer's best memories is the one of the 2-year-old twins, Heidi and Emily, gorging naked on tiny alpine strawberries during a warm July rain. Recently their 3-year-old cousin, Bode, joined them for the almost endless harvest of these ever-bearing fruits. The blueberries were finished for the year, but there were still a few raspberries left, and one day Bode walked in with a fistful of green pods filled with sweet, fat fall peas to savor, one by one. His grandfather lifted him up so he could reach the Swenson Red grapes dangling from the arbor. There were even some cherry tomatoes in the garden. Nobody of any age can resist the sight of red Sweet 100s or yellow Sungolds beckoning from the vines.

Everybody at our place is a perpetual grazer when easy-pick goodies are in season, but it's especially heartening to see the kids go at it. Foraging gives them hours of amusement (much more harmonious than those spent fighting over toys) and the idea that fruits and vegetables are not something they are told to eat, but delicious prizes they go out and win, all by themselves. Pretty soon, Preschool Nation will be out in fleece jackets, pulling our winter carrots, as sweet as candy, from the cold soil. One of them just came in with a fistful of kale, not yet ready to try it but, well, interested.

Even if you are not a parent or grandparent, there is no better way to welcome young neighbors or visitors than to send them out on a fruit-finding mission. And even if you are not yet a gardener, watching such a scene might turn you into one. What better introduction could children have to real food and its source in the good earth?

The snack aisle at the food store is not something you'd ever want to imitate, but it does provide a useful challenge. Make sure the rows in your garden are just as tempting, and no one will even mention candy.

Article copyright of Barbara Damrosch. Reprinted with permission.
Photo credit: Adam Clarke
Category:   From the Garden


4. Good Fats, Bad Fats
  Fats have gotten a bad rap. Cruise any supermarket aisle, and the promises of
“fat free” and “no trans...
Category:   From the Garden


5. Food fight (of the political sort)
  Godzilla vs. Rhodan. Ali vs. Foreman. Luke vs. Darth Vader. Rosie vs. Donald. Among the great battle stories in history, this one is sure to be one little children will be telling their children and grandchildren in years to come. In one corner, we have a delicious, locally-grown apple. In the other, a larger-than-life-size twinkie. At stake is nothing less than the future of the food we eat.

Check out this fun and informative video on the US Farm Bill which is currently up for public debate. When you're done, head right over to healthyfarmbill.org and give your senators and rep. a piece of your mind. It only takes 3 minutes and you'll feel just like a summer peach afterward, i.e. warm and fuzzy.
Category:   From the Garden




 Other News
Cherry Almond Bread
Recipe: Cherry Almond BreadRecipe Description: This is a delicious sweet bread you can make in your bread machine.Related Recipes:Cherry Almond Cream Cheese French ToastCherry Almond Drop SconesFoodClassics.com Tools:Submit your favorite recipeSearch for a specific recipeBrowse recipes by categorySubscribe to our free recipe newsletterShop for cooking related books
Category:   Cooks Discussion
Start a "gPod" in your area
You've heard of an iPod and a pea pod, but what about a gPod?

The g is short for gardener. A gPod is a group of kitchen gardeners and other garden-variety foodies who get together from time to time, regularly or irregularly, to share information, plants, know-how, their gardening victories and defeats, and delicious, seasonal foods. More than being focused on just themselves, members of a KGI gPod also look for ways of giving something back to their community through their combined knowledge, time, and resources.

In his critically acclaimed book "Bowling Alone", author Robert Putnam writes about how we have become increasingly disconnected from family, friends, and neighbors and how we may reconnect. Kitchen Gardeners International is encouraging its members and supporters to form gPods because we believe that we are better and stronger together than apart. By banding together at the local level, gardeners can help alleviate global problems such as food insecurity, climate change, and tasteless supermarket tomatoes. We can also have more fun!

Efforts to bring about garden-powered community revival are already under way. In the course of the past year, KGI gPods have started forming and their members have worked together to plant new gardens in their communities, behind homes, schools, and churches. They have organized garden tours. They have hosted educational talks. They have helped to raise funds for local kitchen garden projects. They have held tastings and have organized potluck meals made with local ingredients.

As with peas, to start a new gPod, someone has to plant a seed. Why not you?

Below you'll find some resources we're offering to help local organizers start new pods in their areas. Once you have a group of 5 or more people organized, we will help you get your local effort organized by setting up an e-mail list, helping you pick a group name, creating a group logo, etc. Please let us know what additional organizational resources you need and we'll do what we can to help.

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1. How to start a KGI gPod. An inspirational and informational guide to local group organizing by John Walker, founder and lead organizer of Kitchen Gardeners Bluegrass (Kentucky, USA).
2. KGI informational flyer for downloading, printing, and posting in your area. Add your name and contact details on the tear-off tabs so that people know how to reach you.
Category:   From the Garden
Top 10 Main Dish Recipes
What are you having for dinner tonight? The first thing you think about is the main dish: chicken, pork, beef, vegetarian. Once you have that figured out, everything...
Category:   Cooks Discussion