Chewing on local challenges
For this diet, it's OK to eat as much as you want.
The catch? What you sip, chew or savor must have been grown or...
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Added on: Sep 13, 2007 in
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In a Lebanese kitchen garden
We're delighted to feature a video this month entitled "Cooking With Love: Alice’s Kitchen" produced by the good folks at "Cooking Up a Story". It features Linda Dalal Sawaya who talks about how her love of gardening, cooking, and her own Lebanese heritage got passed down over the generations from mother to daughter. Linda shares a biteful of this oral history in this short video and a heaping portion in a book she wrote called "Alice's Kitchen: Traditional Lebanese Recipes".
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